Bio Entrecote Dry Aged 40 days+ Select the desired weight:500 grams rich marbling

rich marbling

then cook for 2–3 hours at a low temperature (110–130°C) in the oven or BBQ

you give someone the freedom to choose from our selection of organic beef

knapperige korst✔ Intense karamellisatie✔ Maximale smaak

Dan is dit het verschil tussen “oké” en perfect

Bio Entrecote Dry Aged 40 days+ Select the desired weight:500 grams rich marblingOne of our dry aged signatures. Deliciously tender and with a nutty flavor. This dry aged sirloin steak has been aged for at least 40 days, resulting in an unprecedentedly deep, nutty flavor and wonderful tenderness. Made from organic, grass fed beef and traditionally aged in our own aging cabinet under controlled humidity, temperature, and proper air circulation. The marbling of this steak ensures juiciness and flavor when fried or grilled. Perfect