SantaRughe Grappa di Cannonau tancaré mineral and toasted notes

mineral and toasted notes

Karagnanj is a white wine that pairs perfectly with traditional Sardinian seafood cuisine

with the calcareous soils of Villassunta and Usini

followed by at least 12 months in small French oak barrels

Only the magic of absinthe combined with the wild notes of myrtle and helichrysum and the freshness of Sarrabus citrus

SantaRughe Grappa di Cannonau tancaré mineral and toasted notesGrappa di Cannonau SantaRughe is obtained from selected pomace and distilled with small steam boilers. It has a clear amber yellow color, the taste and aroma are soft, with hints of vanilla and rose. It is an excellent product served cold as an after dinner drink, especially if accompanied by typical Sardinian pastries. It has an alcohol content of 40% vol. 50 cl format.