P Mark Black Wheat Flour 1KG+ Free Sooji 200 gm Chapin Our saffron is certified by

Our saffron is certified by ISO for its quality

It plays a key role in the production of proteins A longer and a better spread of roots as well uniform and early maturity in crops

Fine gripping

The purity of raw materials selected for this product makes it safe for application to the crop and helps ensure that the harvested produce will not be rejected at any point in the supply chain

✅ Easy To Grow

P Mark Black Wheat Flour 1KG+ Free Sooji 200 gm Chapin Our saffron is certified byBrand: P Mark Features: Rich in Zinc, Iron & Antioxidants High Dietary Fiber Great for Weight Loss Helps in building immunity 100% Natural Details: Black wheat is black in colour because of anthocyanins, 40 140 parts per million (ppm), that develop naturally in the field at the time of grain filling. Anthocyanin is a type of flavonoid, a class of compound with antioxidant effects. Found naturally in a number of foods, anthocyanins are the pigments