Allegretto Valpolicella D.O.C. Formato:0.75l from vineyard to bottle

from vineyard to bottle

makes this Asolo DOCG Superiore unique with a residual sugar content of 15 g/l

persistent

Temperatura di servizio: 16-18°C

Produced only in the best vintages

Allegretto Valpolicella D.O.C. Formato:0.75l from vineyard to bottleFrom the oenological mastery of the Italo Cescon family comes the Ca della Scala line, which combines the strength of the Valpolicella Classica territory with the grace of a music that resonates in the glass. Allegretto is a Valpolicella D. O. C. that interprets with freshness and liveliness the most authentic soul of these hills. The vineyards stretch between San Pietro in Cariano and Negrar, on mixed soils that give balance and structure to the