Prosciutto di Parma DOP - 24 Mesi - Metà - Disossato Altri Formaggi The result of the mastery

The result of the mastery of Salumificio Cavalier Umberto Boschi

Made with high-quality milk from the hills of Parma

Saporoso Anniversario is an exclusive limited edition box set celebrating 20 years of one of the best condiments made with Balsamic Vinegar of Modena

carefully massaged and stuffed into natural casings

this extra virgin olive oil in a can is produced from selected olive groves and controlled at every stage to offer a genuine condiment that is perfect for every kitchen

Prosciutto di Parma DOP - 24 Mesi - Metà - Disossato Altri Formaggi The result of the masteryProsciutto di Parma DOP 24 months boneless is a product of excellence from the Cantina di Umberto e Rosa 1922 line, with a sweet and delicate flavor. Naturally aged in the hills of Langhirano, it is made without preservatives, according to tradition. Soft, fragrant, and with an unmistakable taste, it is perfect for any gourmet occasion.