Reserve from the case
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Made of stainless steel with Satin chrome finish
Yanagiba sushi sashimi knife KAI AK5066
- Coarse side : 10 ppi (teeth per inch)
and also the size can vary a little bit
650 grams with the base
Chef's knife KAI BENIFUJI 240mm 9.4" AB-5442 Kataba saw + spare blade Made of stainless steel withKai Seki magoroku Chef's knife 240 mm AB 5442 AB5442 Serie BENIFUJI. Length of the blade : 240 mm (9. 4") Length of the handle : 130 mm (5. 1") Weight : 260 grams Blade : High carbon MV Stainless steel Bolster : Stainless steel Handle : Natural reinforced wood It is double edged for both right or left handed. Forged from a single piece of steel that runs the entire length of the knife (Full tang), providing strength and a better balance. Made in Japan.
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