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Behind the glass

Lawrence Montant:$80.00 http://edulisrestaurant

SKU: 7181676819
4.8
USD25.00 USD71.00

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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28

Description

http://edulisrestaurant

vancouverfoodster

quoique sans surprises

13:0022:00

pork buns • each under 10$

Lawrence Montant:$80.00 http://edulisrestaurantBritish chef Marc Cohen is alone at the helm in the open kitchen of his cozy neighborhood restaurant. Some of the dishes are clearly influenced by his homeland: the albacore tuna is served on a bone marrow crumpet, while the tripe and cabbage gratin is accompanied by Burgundy truffles. Guided by the seasons and the chef's network of farmers and producers, the carefully balanced and thoughtfully paced tasting menu offers the best introduction to his

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