Yaxell - Ketu Vleesmes 23 cm Kerst 40% Don't apply too much pressure

Don't apply too much pressure

Use a whetstone or sharpening steel to sharpen your knives regularly

narrow shape and sharp blade allow you to cut the meat with precision

Nakiri mes (18 cm)

crafted from polished seashells and resin

Yaxell - Ketu Vleesmes 23 cm Kerst 40% Don't apply too much pressureYaxell's Ketu knives are known for their exceptional sharpness and durability. With these knives you can make the best dishes and you are assured of a perfect result. These knives are made of the best steels and are finished with 3 layers of high quality Damascus steel, which has been beaten by hand. Extremely sharp cutting angle Beech wood Pakka handle SG2 Steel HRC of 63 Enjoy cooking with Yaxell's Ketu knives for optimal results. The kanji of this